Discover two delicious ways to make Coco Calm oatmeal for a nourishing breakfast! Whether you prefer a creamy mousse topping or a quick mix with blueberries and hemp seeds, these recipes use our Coco Calm Reishi & Chaga Drinking Chocolate and Superfood Mix to start your day with calm, immunity-boosting benefits. Perfect for busy mornings or a soothing start to your day.
Indulge in a deliciously wholesome treat with this Coconut Date Cake made with our Coco Calm Drinking Chocolate. This cake is rich in flavor, featuring the natural sweetness of dates, the tropical goodness of coconut, and the calming benefits of Reishi and Chaga mushrooms. Perfect for a cozy afternoon snack or a light
Discover the perfect balance of energy and calm with our Coco Calm Probiotic Iced Espresso infused with Reishi and Chaga adaptogens. This refreshing drink not only boosts your gut health with probiotics but also helps you stay relaxed and focused throughout the day. Ideal for a wellness-conscious morning or afternoon pick-me-up!
Learn how to make delicious Coco Calm drinking chocolate and chocolate mousse with our Coco Calm Reishi & Chaga Drinking Chocolate and Superfood Mix. Enjoy the rich, creamy taste hot or iced, or chill for a decadent mousse. Simple, versatile, and packed with calming health benefits—perfect for a relaxing treat any time of day!
You may have missed our giveaway with Nubocha, but that doesn't mean you can't enjoy a fun twist on a summer favorite. We paired our Peach and Pomegranate Tea Cookies with Nubocha pistachio dairy free gelato and roasted, organic California peaches.
This month we teamed up with Trade Street Jams and Vicky Cakes to bring you the ultimate way to eat good and support black-owned businesses. The Black-Owned Breakfast Box includes the TSJ’s Blueberry Lemon Basil Jam paired with Vicky Cakes Blueberry Pancake & Waffle Mix and Gwell Chocolate Maca Granola Clusters. Plus the TSJ wooden jam spoon.
We’ve tried many plant-based ice-creams, and our favorites are always the creamiest. The challenge is that usually cream adds the calories. We set out to find a balance between the creamy ice-cream we love and a slightly more waist-friendly version.
Here’s what we came up with. We mixed aquafaba and coconut cream in equal proportions and added RISE organic oat milk. For a creamier result, reduce the aquafaba and increase the coconut cream.
We started making this matcha lemonade when it was rainy and cold here in NYC, and now that summer is here these drinks are even more refreshing. If you’ve tried our gwell bites, you know we have a love affair with matcha.